Cantine Paradiso - Postapiana - Primitivo Puglia IGT

DESCRIPTION / TASTING NOTE

Deep purplish hue, with a heady nose of fruit and the typical spicy notes of the grape variety. The palate is smooth and juicy, with good structure. The grapes are picked when perfectly ripe and sent to the cellar, where they are selected, destemmed, and macerated at a temperature of 25-28°C for 10 days. After pressing, the wine is aged separately: part spending a year in barriques and the rest in stainless-steel tanks, and then bottled.

ABOUT PRODUCER

Cantina Paradiso's history commenced in 1950 with Grandfather Angelo, one of the many peasants who populated the Puglia countryside during that period. During the estate's 60-year history, the Paradiso family have always given the utmost importance to their close ties to this unique terroir, promoting the area's winemaking culture and constantly improving the quality of their production. The ongoing results confirm the choices made by three generations of down-to-earth vignerons closely bound to tradition and sensitive to innovation.