Tagua Tagua - Gran Reserva - Cabernet Sauvignon
WINE : Red Wine
VARIETAL : Cabernet Sauvignon
PRODUCER : Tagua Tagua
COUNTRY : Chile
REGION : Central Valley
SUB REGION : Valle de Rapel
CLASSIFICATION :
SIZE : 750 ML
RATING : Descorchados 91 , Vivino 4.0
In the San Vicente de Tagua Tagua zone in the Cachapoal Valley, the Correa family has 100 hectares of vineyards, all of them red varieties. This cabernet sauvignon comes from those vines, and it has the tone of a sun-born wine, but it also has a touch of acidity and freshness here that livens things up. The fruit is red and refreshing, with an herbal touch in a light-to-medium-bodied wine with delicious acidity.
- DESCORCHADOS 91 pt
WINE : Red Wine
VARIETAL : Cabernet Sauvignon
PRODUCER : Tagua Tagua
COUNTRY : Chile
REGION : Central Valley
SUB REGION : Valle de Rapel
CLASSIFICATION :
SIZE : 750 ML
RATING : Descorchados 91 , Vivino 4.0
In the San Vicente de Tagua Tagua zone in the Cachapoal Valley, the Correa family has 100 hectares of vineyards, all of them red varieties. This cabernet sauvignon comes from those vines, and it has the tone of a sun-born wine, but it also has a touch of acidity and freshness here that livens things up. The fruit is red and refreshing, with an herbal touch in a light-to-medium-bodied wine with delicious acidity.
- DESCORCHADOS 91 pt
WINE : Red Wine
VARIETAL : Cabernet Sauvignon
PRODUCER : Tagua Tagua
COUNTRY : Chile
REGION : Central Valley
SUB REGION : Valle de Rapel
CLASSIFICATION :
SIZE : 750 ML
RATING : Descorchados 91 , Vivino 4.0
In the San Vicente de Tagua Tagua zone in the Cachapoal Valley, the Correa family has 100 hectares of vineyards, all of them red varieties. This cabernet sauvignon comes from those vines, and it has the tone of a sun-born wine, but it also has a touch of acidity and freshness here that livens things up. The fruit is red and refreshing, with an herbal touch in a light-to-medium-bodied wine with delicious acidity.
- DESCORCHADOS 91 pt
DESCRIPTION / TASTING NOTE
Our Gran Reserva line, with a passage of 12 to 14 months in French oak barrels, brings complexity, firm structure and perfect balance. Red brick color with apparent violet tones. The nose of soft coolness of eucalyptus with intense sense of coffee and vanilla. With almost candied like of red fruit and plum, tannin are firm compliment with low acidity and ultra long finish. The wine is a product of prolong aging in French oak barrel.
ABOUT PRODUCER
The Correa family has been making wine on their family property for five generations with more than 100 years of experience to guide them. Their legacy in the Chilean wine industry dates back to the mid-1800s as one of the pioneering wine families in the country. Located in Chile’s famous Rapel Valley, Bodegas Tagua Tagua takes its name from the nearby city of San Vincente de Tagua Tagua. Farming vineyard parcels in the Colchagua, Cachapoal and Maule valleys, Tagua Tagua wines are excellent expressions of Chile’s varied terroirs.